Lunch Specials are available Monday – Friday from the Courtyard Kitchen.

$17 Members | $19 Visitors 

Calamari Rings
Served with crispy super crunch fries, house garden salad and tartare sauce

Creamy Coconut Beef Curry
Slow-cooked beef with potato, pumpkin and carrot served with steamed jasmine rice GF

Pulled Pork Burger
Pulled pork, lettuce, apple slaw, sliced red onion and chipotle aioli served with crunchy fries GFO

Baked Barramundi Fillet
Lemon and herb-crusted barramundi served with creamy potato mash, broccolini and watercress sauce

Bangers and Mash
Barbecued beef sausages served with creamy mash, broccolini, red wine gravy and caramelised onion

______________________

Dinner Specials
$25 Members | $27 Visitors 

Monday Night
2 course special
Beef Brisket and Pudding
MAIN – Low & slow cooked beef served with creamy herb polenta, sauteéd broccolini and red wine gravy GF
DESSERT – Chocolate sticky date pudding, butterscotch sauce & vanilla ice cream

Tuesday Night
Lamb Shank
Slow braised lamb shank cooked in our house-made Napoli sauce, minted peas and red wine gravy GF

Wednesday Night
Surf & Turf
Angus rump steak topped with creamy garlic prawns, chips and salad GF

Thursday Night
Chicken Schnitzel
Chicken breast schnitzel with your choice of topping: mushroom sauce, garlic cream sauce or bolognese sauce. Served with crunchy fries and dressed house salad