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Available from Friday 4th to Sunday 6th September at the Courtyard Kitchen.
Steak & Lobster
58 Member | 63 Visitor
Chargrilled grain-fed rump, topped with rich half lobster mornay, served with charred broccolini and finished with grated aged Gouda i
Dad's Barbeque Platter
55 Member | 59 Visitor
A hearty selection of chargrilled beef sausage, pork belly, sticky barbequed pork ribs, grilled chicken thigh, maple-glazed bacon, buttered corn on the cob and crushed herb potatoes GF
Sticky Beef Short Rib Burger
29 Member | 32 Visitor
Slow-cooked sticky beef short rib on a toasted brioche bun with baby cos, vine-ripened tomato, creamy house slaw and served with crunchy seasoned chips GFO
Fisherman's Choice
39 Member | 43 Visitor
A seafood selection featuring beer-battered market fish, tempura king prawns, crispy salt & pepper calamari, golden squid rings, crunchy seasoned chips, served with tartare sauce and lemon M
V - Vegetarian VG - Vegan G - Gluten Free GFO - Gluten Free option
Seafood origin A - Australia I - Imported M - mixed
Secure your table with an online booking!
Join CHRG today and unlock access to four amazing venues. As a CHRG Member, you will enjoy discounted food and beverages, in-house shows, sub-clubs, and more through our Members Rewards Program!
Monday - Sunday
10am - 3:45am
77 Castle St, Castle Hill NSW 2154